What Defines a Coffee’s Terroir? – Slate Magazine



Slate Magazine

What Defines a Coffee's Terroir?
Slate Magazine
I started drinking coffee in grad school but I didn't enjoy it until I discovered Ethiopian coffee. Its characteristics were distinct from the scorched, flavored blends I was used to, and it came from a place rather than a company, which made it seem

Brought to you by Google News. Read the rest of the article here

Speak Your Mind

*